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Vegan Almond Flour Chocolate Chip Cookies

Prep Time10 minutes
Cook Time10 minutes
Course: Dessert, Snack
Servings: 8 cookies

Ingredients

  • 2/3 cups almond flour or almond meal
  • 1/2 cup oat flour can be made by processing whole oats in blender until flour consistency is reached
  • 2 teaspoons baking powder
  • small pinch of salt
  • 3 tablespoons maple syrup
  • 3 tablespoons natural nut or seed butter
  • 1 tablespoon coconut oil melted
  • 1 tablespoon dairy free milk
  • 3/4 teaspoons vanilla extract
  • 1/2 cup chocolate chips

Instructions

  • Preheat oven to 350 degrees and line a baking sheet with parchment paper.
  • Combine first four dry ingredients in medium bowl and stir. Stir in wet ingredients.
  • Add chocolate chips and stir to combine.
  • Roll tablespoon sized dough balls and place them onto prepared baking sheet and flatten slightly. Top with additional chocolate chips.
  • Bake for 7 minutes and allow to cool for 10 minutes before removing from tray. Enjoy!