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pumpkin granola
Print Recipe
5 from 2 votes

Pumpkin Maple Granola

Prep Time5 minutes
Cook Time40 minutes
Course: Breakfast, Snack
Keyword: granola, pumpkin
Servings: 6 servings

Ingredients

  • 2 cups of oats
  • 1/2 cup chopped pecans
  • 1/4 cup of pepitas or pumpkin seeds or sunflower seeds
  • 1/4 cup dried cranberries or raisins
  • 2 tablespoons coconut oil
  • 1/4 cup plus 2 tablespoons maple syrup
  • 1/3 cup plus 1 tablespoon canned pumpkin
  • 1/2 teaspoon vanilla
  • 1 1/2 teaspoons of pumpkin spice
  • 1/4 teaspoon cinnamon
  • Pinch of salt

Instructions

  • Preheat oven to 325 degrees.
  • Combine all ingredients in a medium bowl and stir until evenly combined.
  • Spread evenly on a large baking sheet and bake in preheated oven for 30-40 minutes until golden, crisp, and pecans are toasted. Allow 10 minutes to cool on tray before removing. Enjoy! Store in freezer for optimum freshness.